A site about "competitive" foods; e.g., my chile is better than yours. Also covering food fermentations; sourdough bread, pickles, cured, and smoked meats, cheese, seafood, and food and foodways.
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Showing posts with label Douglas's encyclopaedia : a book of reference for bacon curers. Show all posts
Showing posts with label Douglas's encyclopaedia : a book of reference for bacon curers. Show all posts